We’ve got a pretty hefty list of new arrivals today!
Catawba Peanut Butter Jelly Time.
Bib & Tucker single barrel Bourbon aged 7 years and bottled at 127.6 proof.
Ommegang Pale Sour Ale.
From left to right:
Green Flash Nouveau Tarte sour red ale aged in Bourbon barrels.
The Bruery The Order Belgian style abbey ale brewed with dates and spices.
Allagash Hibernal Fluxus Belgian style stout brewed with figs.
Uinta Cockeyed Cooper Bourbon barrel aged barleywine.
Harpoon Frosthammer dopplebock.
Green Flash Cosmic Ristretto Baltic porter with espresso.
Oud Beersel Bersalis Sourblend.
Dogfish Head Beer to Drink Music To ’17 tropical blonde ale.
Boulevard Hibiscus Gose sour ale brewed with sea salt, coriander and hibiscus flowers.
Douglas Laing’s Rock Oyster blended malt Scotch whisky (left).
Douglas Laing’s Scallywag Speyside blended malt Scotch whisky (right).
Burnside Oregon Oaked Bourbon twice barreled for exceptional flavor (left).
Red Saw Bourbon Whiskey (center).
Maestro Dobel Humito smoked silver Tequila (right).
Cheers,
-Aaron
