It’s Wednesday and that means a new beer drop.
Cherry Street Brewing Co-op:
Red Rum is a Belgian dubbel aged in rum barrels for 6 months, blended with a Belgian quad, and subsequently finished in California red wine barrels for 6 months. (left)*
Riff Raff is a dry-hopped Belgian-style imperial red ale aged in Tequila Port barrels for four months. (center)*
Tripel En Blanc is a Belgian-style tripel aged in chardonnay barrels for five months. (right)*
*These beers will be sold first-come, first-served and will be limited to 1 bottle of each per customer.*
Lagunitas High West-ified an imperial coffee stout aged in High West rye whiskey barrels.*
*This beer will be sold first-come, first-served and will be limited to 2 bottles of each per customer.*
Reformation Jude a Belgian-style tripel.
RJ Rockers Black Perle a 90 minute octohopped IPA.
10 Barrel Brewing Pray For Snow winter ale.
Sweetwater Pulled Porter Dank Tank.
This bacon smoke flavored porter is now available in 16 ounce cans.
Cheers,
-Aaron
